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Hotel Warszawa > Restaurants > Warszawska Restaurant
Warszawska Restaurant

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Through its interior and design, Warszawska restaurant will take you back in time to the pre-war period. The open glass kitchen is a unique element along with a large open dining room featuring original fundaments, which make the space comfortable yet modern. The whole concept is based on Polish products and dishes from small, local suppliers served family style if desired. The local products are presented in a modern way and our staff guarantees the highest quality of a dining experience. Our meats are cured on site in our own smoking room attached to the restaurant. Our staff puts tremendous effort in order to introduce you to unique Polish hospitality right in the heart of Warsaw.

Chicken crackling
11 PLN

Caramelised hazelnuts with vinegar
12 PLN

Chicken wings stuffed with pork sausage
16 PLN

Pork rillette with grains
16 PLN

Young cheese with chicken peel and marinated black chanterelle
16 PLN

Our selection of charcuterie
44 PLN
Beef croquettes lemon mayonnaise
19 PLN

Beef tartare with yolk, horseradish
39 PLN

Mushroom pâté
26 PLN

Merguez sausage with yoghurt and salsa verde
33 PLN

Pierogi with stewed beef with cheese sauce
34 PLN

Beef broth with mushroom dumplings
33 PLN

Pork schnitzel with tartar sauce and lemon
59 PLN

Lamb shoulder with salsa verde
79 PLN

Pork cheeks with quince and black chanterelle
69 PLN

Sea bass with sauerkraut beurre blanc
79 PLN
Grilled king oyster mushrooms with spinach
16 PLN

Grilled pointed head cabbage with red onion jam
17 PLN

Roasted cauliflower with bagna cauda sauce
16 PLN

Beetroot with pickled shallots and apple
16 PLN

Potato croquettes with sour cream, cheese and green onion
18 PLN

Rosti potato with herbs, anchois and gralic confit
19 PLN
Cheesecake with pumpkin seed ice cream
26 PLN

Caramel tart with whipped cream
21 PLN

Chocolate choux with blackcurrant jam
21 PLN

Soft milk ice cream with sherry and cocoa bean
19 PLN
   Wine List
The restaurant offers an exceptionally rich selection of wines – mostly Italian but also French and Spanish. Our wine list got the award of the renowned magazine Wine Spectator – Award of Excellence. If you like any particular wines, we invite you to taste and purchase them at our online-store vinoteka 13.pl

   Our dishes are based on seasonal ingredients and change daily. The above menu is just an example and subject to change.
Chef de Cuisine

Chef, Dariusz Barański attended the famous Le Cordon Bleu, which is known for its supreme training. He was an apprentice in various famous restaurants around the world and at least once a year he travels for additional training and inspiration. Dariusz is responsible for the success of Concept 13 Restaurant located in the only luxury shopping mall in Poland – Vitkac. He always concentrated on simplicity and quality. His cooking style is characterised by a careful selection of ingredients. He selects and orders all ingredients by himself and personally pays attention to the freshness of product.

Our breakfast is served individually to the table. We stray away from the traditional buffet style and serve large wooden boards of local and homemade products, which change daily. In addition, this is accompanied by one warm dish from our unique breakfast menu. The chefs will surprise you with a modern twist on the traditional eggs and bacon or a duxelle toast. Another specialty is a cold pressed fruit and vegetable juice prepared every morning.

Warszawaska Bar, located just down stairs from the hotel lobby, is a comfortable and welcoming space to relax or meet with friends and clients. Gallery seating, perfect coffee and a wide selection of wines, spirits, and liquers is sure to impress. Tucked away in the corner on the same level is the intimate Cigar Lounge. There is a range of cigars to suit your tastes and an atmosphere to match. Open: 24h/7

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