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Cuisine: modern Polish cuisine.
The restaurant offers dishes with a modern approach.
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Opening Hours

Mo. - Su. / 12AM - 11PM

Dariusz Barański

Dariusz Barański - attended the famous Le Cordon Bleu, which is known for its supreme training.
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Hotel Warszawa > Restaurants > Warszawska Restaurant
Warszawska Restaurant
Opening hours
Monday - Sunday: 12AM - 11PM

On February 14th, only the Valentine's Day menu will be available at the Warszawska Restaurant
The Valentine's Day menu is only available on February 14th

Through its interior and design, Warszawska restaurant will take you back in time to the pre-war period. The open glass kitchen is a unique element along with a large open dining room featuring original fundaments, which make the space comfortable yet modern. The whole concept is based on Polish products and dishes from small, local suppliers served family style if desired. The local products are presented in a modern way and our staff guarantees the highest quality of a dining experience. Our meats are cured on site in our own smoking room attached to the restaurant. Our staff puts tremendous effort in order to introduce you to unique Polish hospitality right in the heart of Warsaw.
Lunch Menu

We invite you to Warszawska Restaurant for a 3-course lunch menu served from Monday to Friday from 12 AM to 4 PM. Made from fresh ingredients the menu changes daily. Chef Dariusz Barański creates a daily feast of polish cuisine and can prepare a special menu for vegans and vegetarians, please inform us ahead of time: warszawska@hotel.com.pl | +48 22 470 03 41

Dariusz Barański - attended the famous Le Cordon Bleu, which is known for its supreme training. He was an apprentice in various famous restaurants around the world and at least once a year he travels for additional training and inspiration. Dariusz is responsible for the success of Concept 13 Restaurant located in the only luxury shopping mall in Poland – Vitkac. He always concentrated on simplicity and quality. His cooking style is characterised by a careful selection of ingredients. He selects and orders all ingredients by himself and personally pays attention to the freshness of product.

Specially prepared buffet consists of fresh products, which are supplemented with a la carte menu of hot dishes. The chefs will surprise you with a modern twist on the traditional eggs and bacon or a duxelle toast. Another specialty is a cold pressed fruit and vegetable juice prepared every morning.

On February 1-4 2022, the bar and smoking room on level -1 are closed,
we invite you to the bar on level -2.
Dj plays every Friday and Saturday from 9 P.M. to 1 P.M.
Warszawaska Bar, located just down stairs from the hotel lobby, is a comfortable and welcoming space to relax or meet with friends and clients. Gallery seating, perfect coffee and a wide selection of wines, spirits, and liquers is sure to impress. Tucked away in the corner on the same level is the intimate Cigar Lounge. There is a range of cigars to suit your tastes and an atmosphere to match. Open: 24h/7

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